Saturday, February 2, 2008

Gluten-Free Gourmet...

SO... in my recent baking endevours I've decided to experiment with gluten free flours in the hopes to create some yummy goodies for my close friends who have celiac disease. It happens that with the recent health scare they've found that I too am sensitive to wheat so the timing couldn't be better!

Last night I made DELICIOUS craisin oatmeal cookies that are completely gluten free! My favorite flour I've tried so far is from a company called Tom Sawyer... I'm going to have buy stock! I love love love it!! Needless to say the cookies passed the test with Parker (who's 2) and his mom and I'm now adding it to my offical list of GF gourmet goods... by the way did I mention I'm starting a business creating Gluten free goods to sell locally?! I've chosen the name Gluten Free Gourmet. Kinda catchy huh?

Anyhoo... that's an update on my baking adventures! Off to create more GF yumminess! :)

1 comment:

Emilie said...

SOOO Yummy! Can't wait to try what is next on the horizon!!
My vote...soft pretzels. ;) Mmmm...I miss soft pretzels!